Located in the heart of Los Angeles, Hudson’s Cafe is more than just a pizzeria; it’s a tribute to the craft of Italian pizza making. We believe the secret to extraordinary flavor lies in simplicity, quality ingredients, and the perfect heat.

We take immense pride in crafting hand-stretched, fire-kissed pizzas that have delighted our diners since 2010. Our dough is prepared daily using a 48-hour cold fermentation process, creating a crust that is both light and chewy, with just the right amount of char.